Crockpot Lentil Vegetable Soup


Crockpot Lentil Vegetable Soup~Fit Mom Adventures

I knew today was going to be a really busy day. When I know I'm going to have such a busy day I like to know that I have dinner ready for me and I don't need to worry about it. When I walked in the house this afternoon, it smelled amazing!


  • ~1 lb dried lentils-rinsed
  • ~1-16 oz frozen bag zucchini or 2-3 fresh
  • ~1-16 oz frozen bag green beans
  • ~4 carrots sliced
  • ~2- 15 oz cans crushed tomatoes
  • ~8 cups water
  • ~Seasonings to taste: I used italian seasoning onion powder, and garlic powder


  1. Combine all in crockpot. Turn on high. I cooked it on high for about 6 hours. You could probably turn it on low for 8 hours or longer.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.